Data/hora: 18/05/2024 06:16:17

Biblioteca(s): 	Embrapa Arroz e Feijão.	
Tipo da produção científica: 	Artigo em Periódico Indexado	
Circulação/Nível: 	A - 2	
Data corrente: 	15/02/2012	
Data da última atualização: 	22/04/2020	
Autoria: 	BOREL, J. C.; RAMALHO, M. A. P.; ABREU, A. de F. B.; MAIA, L. G. S.	
Afiliação: 	JERÔNIMO CONSTANTINO BOREL, UFLA; MAGNO ANTONIO PATTO RAMALHO, UFLA; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; LUCAS GONTIJO SILVA MAIA, UFLA.	
Título: 	Genetic control of the angular leaf spot reaction in common bean leaves and pods.	
Ano de publicação: 	2011	
Fonte/Imprenta: 	Scientia Agricola, Piracicaba, v. 68, n. 6, p. 661-664, nov./dez. 2011.	
ISSN: 	1678-992X	
DOI: 	10.1590/S0103-90162011000600009	
Idioma: 	Inglês	
Conteúdo: 	Information about genetic control of plant reaction to pathogens is essential in plant breeding programs focusing resistance. This study aimed to obtain information about genetic control of the angular leaf spot reaction in leaves and pods from common bean (Phaseolus vulgaris L.) line ESAL 686. This line was crossed with cultivars Jalo EEP 558 (resistant), Cornell 49-242 (resistant) and Carioca MG (susceptible). Generations F1, F2 and backcrosses (BC11 and BC21) were obtained. In the dry season (2009), parents and respective populations were evaluated for angular leaf spot reaction under field conditions. Disease severity was evaluated on leaves and pods using diagrammatic scales. Severity scores were obtained and mean and variance genetic components were estimated for both. Segregation of F2 generation was analyzed for some crosses. Different genes control angular leaf spot reaction in leaves and pods. Mean and variance components showed predominance of additive effects. Heritability was high, however, was greater on pods than on leaves which indicated that leaf reaction is more influenced by the environment.	
Thesagro: 	Controle genético; Doença de planta; Feijão; Mancha angular; Melhoramento genético vegetal; Phaseolus vulgaris.	
Categoria do assunto: 	G Melhoramento Genético	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/54177/1/SAv68n6.pdf	
Registro original: 	Embrapa Arroz e Feijão (CNPAF)	
Exemplares: 	CNPAF - (31100-1) - UPC - AP - DD - 2011.069 -  - 2011.069 - DIS